Date Caramel Apple

We remixed the Date Caramel Apple trend - by adding Granola Butter, ofc. This recipe is all around sweetened to perfection. ☺️

Ingredients
Instructions 
  1. Arrange the pitted medjool dates on a lined baking sheet. Cover them with a second sheet of parchment paper.
  2. Use a glass to roll out the dates into a thin, sticky sheet. Place a popsicle stick halfway into the top of an apple.
  3. Wrap the rolled-out date sheet around the entire apple, smoothing it over the surface. Spread a layer of Cinnamon Graham Granola Butter over the date-covered apple.
  4. Drizzle or coat the apple with melted dark chocolate. Sprinkle chopped walnuts or pecans over the chocolate before it sets.
  5. Chill the apple in the fridge for 10-15 minutes until the chocolate hardens. Slice the apple into wedges and enjoy!
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