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How I healed my relationship with food and brought joy back to eating ❤️

Birthday Cake Granola Butter has arrived! 🥳🥳

Why we decided to add natural flavors to our cookie dough recipe & what are they, really?

These nut-free, vegan, gluten-free breakfast bites are a phenomenal way to get in your daily dose of cookie dough granola butter goodness. It's like a scoop of Toll House alongside your morning coffee, but make it healthy.

What you need: 1 ¾ cups AP or gluten-free flour1/4 cup Gingerbread Granola Butter½ teaspoon ground allspice¼ teaspoon ground cloves2 teaspoons fr...

Trying to get kids to eat good, wholesome food is so hard. Most of them turn up their noses to anything green and scream out in disgust when they spot cauliflower on their plates. I know one child who won’t even eat fruit! 

I’m a big fan of meal prepping. With a little planning and just a few hours of cooking, I can prep everything and save myself a ton of time during ...

Kweencast with Molly Alliman Episode Transcript TRANSCRIPT MA: Food is necessary for our survival, it’s not moral. For something that we need to su...

This blog post is written in partnership with Halo Top ice cream, but all opinions are my own.  Mood lately: the less I “should” myself, the bett...

The sandwich you didn’t know you needed in your life. Mouthwatering and perfect for weekend breakfasts and those days when you want fruit and something sweet. This gives you a lil bit of both, and is a cut above your average toast and fruit combo!

You know those people who crave chocolate, eat one measly square of chocolate, and are satisfied? I am not one of those people. 

I'm *weak* y'all. These cupcakes are moist, fluffy and best of all — stuffed with cookie dough. Careful... these won't last long.