Rice Crispy Treat Protein Balls

by Eve Horbol

Your favorite childhood treat remixed into a protein ball? Of course. 🤍💙

Ingredients

  • Heaping ⅓ cup Oat Haus Crispy Treat Granola Butter
  • ½ cup vanilla protein powder 
  • ⅓ cup almond flour
  • ¼ cup crispy rice cereal (unsweetened is best)
  • 1–2 tbsp maple syrup or honey (optional, to taste)
  • 2–4 tbsp milk of choice, as needed
  • ½ tsp vanilla extract
  • Pinch of sea salt

Instructions 

  1. Mix all ingredients into a bowl and form into balls. (Optional drizzle of chocolate)
  2. Store in the fridge for up to one week in the fridge in an airtight container. 

Note: The texture is very dependent on brand of protein powder and type of milk so adjust ingredients to reach desired consistency!

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