Spiced Caramel Apple Puff Galette (Nut-Free)

Pair this with some hot spiced cider and you're in business, baby 😍

Here's what you'll need:

🍎 4 apples, thinly sliced

🍎 ¼ cup brown sugar

🍎 2 tbsp Original Granola Butter®

🍎 1 ½ tbsp flour

🍎 ½ tsp cinnamon

🍎 ½ tsp vanilla extract

🍎 Pinch of salt

🍎 1 sheet puff pastry, thawed according to instructions

🍎 ¼ cup caramel sauce

🍎 2 tbsp cream

🍎 1 egg, beaten, for egg wash

Here's what you'll do:

🍎 Preheat the oven to 350F. Line an oven proof dish or skillet with parchment paper; set aside.

🍎 Place the apples in a medium bowl. Add the flour, brown sugar, Original Granola Butter®, cinnamon, vanilla extract, and salt. Toss to cover the apples.

🍎 Place the thawed puff pastry into the prepared dish or skillet.

🍎 Pile the apple onto the puff pastry.

🍎 Mix together the caramel sauce and cream, and then drizzle half of the mixture over the apples.

🍎 Fold the corners of the pastry in, and then brush with the beaten egg.

🍎 Place in the oven and bake for 40-45 minutes, or until the apples are cooked and the pastry is golden brown.

🍎 Remove from the oven, and top with powdered sugar or ice cream if desired!!